This post is part of my fortnight long road trip across North-east India, specifically covering parts of Meghalaya – Assam – Arunachal Pradesh I had planned to visit Shillong – Smit – Cherrapunjee – Mawlynnong – Dawki – Ribhoi- Shillong during my weeklong stay in Meghalaya.
I had decided to explore some places all by myself and Smit happens to be one of them. After seeing some spellbinding photos on the internet, I wanted to visit the Laitlum valley as well. Although there are public buses from Shillong to Smit, the connectivity further to Laitlum isn’t great. This is where one needs to have a travel arrangemtn of their own, or in my case: to hitch a ride to reach Laitlum. Since it was my first day in the state, I did not want to get too adventurous for being alone. That’s why, I hired a taxi from Police bazaar (in Shillong) to Laitlum.
This drive was very refreshing for me, whose mind was cluttered by all the madness of traffic, pollution and work tension back in the metropolis (Bengaluru). I was requesting my driver to stop the car after every other kilometer to capture the seducing beauty of the place with my not-so-good camera. The bamboo trees and terrace lands with potato farms, all added charm to the landscape that was very beautiful even otherwise. To add to the pleasure of the drive, I was having a good conversation with the driver as well. Althiugh I had hired a personal taxi, I did not mind to let a few locals into the car when the driver asked me if I could allow them. Given the remoteness of places and the scarce connectivity through transposration, I had absolutely no problem with offering a ride. The next thing I experienced was that there were atleast 50 passengers hopping on and off at every stretch for their ride. And would you know what was exciting for me? All locals who boarded the car used to get overly excited about meeting a foreigner (Yeah… That’s what they called me!).
Smit is an old rustic town and the cultural centre of the East Khasi hills, but there isn’t much in this town apart from the Siam’s house. A road flanked with well groomed pine trees lead to the Khasi Raja’s palace. The Raja or the head of the clan is called ‘Siam’ and he lives in the same premises. However, the wooden palace is used only on special occasions when there will be large tribal congregations, like the Nongkrem festival for example. This typical Khasi styled wooden house is said to have been constructed with zero iron nails and only wood for all joints. Although I met the Siam, he did not seem to be a photo friendly person when I asked for permission to photograph his little children.
We then drove to Laitlum valley, located at about 5kms ahead of Smit. It was an offbeat drive through the rarest stretches of countryside. We passed by a lot of school kids who were on their way to school. Few were happy waving at me while a few were busy pranking at their pals as they walked. Having been born and raised in a small town myself, it was a flashback of typical childhood days in a rural setup. There were a couple of school teachers in my backseat, chatting happily with me and patiently waiting in the car while I would get down to take photos. Overall, it was a very pleasant drive until we reached the Laitlum gate. While the driver wanted to sit back in the car, he asked me to enjoy the view and return.
I was the only person amid the green scintillating valley until I walked down and saw 2 local boys cleaning the pristine place. They had already parked aside 4-5 sacks full of waste. When I spoke to them, they told me that they came there every morning before leaving for school, to pick up plastics left behind by the previous day’s tourists. While it was a heartfelt respect for these boys for doing their bit to save earth without having any expectations of monetary gain, it was a subtle slap on my face because I too represented the tourists who unmindfully damage the same earth in the name of travel and enjoyment.
I walked down to the cliff and stood in amazement at the beauty that the place beheld. While I was standing on the brink on a large flat rock, it felt like I was the only person in the whole wide beautiful world. The gentle winds kissed my cheeks and the chirping bird was a welcome guest. There were several waterfalls flowing down the valley gracefully at a distance… Then there were a few villagers who appeared to be popping out of the deep valley beneath. They seemed to be friendly and told me that their village was located far down the valley and they had to climb up each time to meet their basic life requirements, trade their farm products etc.
There is a cable car made of bamboo which will be dropped down and pulled up for old people and goods, but their daily commutation is by foot most of the time. I grew curious and my feet dragged me down the stones that were laid on the path to the village. The beauty of the 360 degree greenery and the fresh air had already cleansed my mind off half my worries and tension by the time I clocked the distance to the village. There is a small stream, a church and a few huts in this little fairy tale village nestled deep down the valley. And the villagers I met on my way enriched me with the simplicity and contentment in life. After a good walk down the beautiful valley of Mawkeynrew, my tummy had started to call out for me. I savoured the plantains offered to me by the villagers and unwillingly decided to climb back.
Once I reached the top, I finally sat down at a small hut like stall at the valley gate that had opened by that time. It was run by a lady who couldn’t understand what I was trying to communicate in English. her little son helped me with a cup of lemon tea in English before running to school. The lady there could not understand anything other than Khasi language and I didn’t know that. In spite of the language barrier, we both soon became friends and managed to communicate with hand signs. She cooked maggi noodles and Jadoh with chicken curry for breakfast while I was eagerly waiting for my first Khasi meal. Jadoh is a traditional Khasi meal where rice is cooked with chicken blood instead of water. It was one of the most relishing and sumptuous maggi noodles I had eaten before! What made the meal so special was not that I found it in a no-man’s land or at an extremely low price. It was something that I would travel back again all the way for the humility and dollops of warmth with which the meal was served to me.
She cut a pomello fruit and mixed it with chilly powder and packed it for my road.. With a heart full of gratitude, I bid goodbye to this new Khasi friend of mine!
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